Roma® Heritage Bakers High Gluten Enriched Bleached Bromated Wheat Flour is available in 25-LB and 50-LB bags. This premium bromated flour, with 14% protein, makes a stronger dough and provides superior yield and maximum volume. Roma® Heritage Bakers High Gluten Enriched Bleached Bromated Wheat Flour is an ideal conversion opportunity from national branded flours with similar attributes.

Roma® Heritage Bakers High Gluten Enriched Bleached Bromated Wheat Flour is an ideal flour for making pizzas, bagels, and breads. The strong dough ranges in performance from a thin, crisp New York-style or Neapolitan crust with a nice bite, to heavy hearth breads, kaiser rolls, and bread sticks, to name a few.

With Performance Foodservice’s Exclusive Branded Roma® Heritage Bakers High Gluten Enriched Bleached Bromated Wheat Flour, customers will enjoy a better price as to the leading national branded competitive item, better earned income, and a selected company focus on exclusive branded items. The eye-catching bag design will resonate a familiar and trusted reception with the large blue Roma logo at the center.

Roma® Heritage Bakers High Gluten Enriched Bleached Bromated Wheat Flour is available for purchase, in 25 or 50-LB bags.